– Eurasia Coffee Co –

[ life-changing coffee ]

 

Our cafe proudly serves Eurasia Coffee Co coffee (see why it’s life-changing) Our menu is inspired by our travels + brought to you by fresh & local ingredients. We make everything homemade daily.

 
 

– Coffee, Pastries & More –

[ Featuring our Seasonal favorites ]

 
 

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Latte

Steamed milk, espresso.


Cortado

Steamed milk, espresso.


Cappuccino

Steamed milk, espresso.

Macchiato

Steamed milk, espresso.

Americano

Hot water, espresso.

Miso Caramel Latte

Steamed milk, espresso, housemade miso caramel.


Mocha/Blonde Mocha

Steamed milk, espresso, chocolate/white chocolate.

Horchata Latte

Steamed oat milk, espresso, brown sugar & cinnamon syrup.

Miso Caramel Latte

Steamed milk, espresso, housemade miso caramel.


Mocha/Blonde Mocha

Steamed milk, espresso, chocolate/white chocolate.


Frappes

Milk, ice, espresso in assorted flavors.


Coke Americano

Mexican Coke, Espresso (iced)

Fresh Lime Soda

Lime, Simple Syrup, Sparkling Water


Smoothies

Mango, Pineapple Coconut, Peach, Strawberry

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Salted Brown Butter Rice Crispy Treats


Fresh Pastries (Scones, Muffins, Cinnamon Rolls, etc!)

Cookies


 

Breakfast Sandwich

Thick-cut bacon, Fried Egg, White Cheddar, Avocado on Naan


Overnight Oats

Banana, Peanut Butter, Oats, Maple Syrup, Spices, Almond Milk (vegan)

Coconut Chia Seed Pudding with Fruit (vegan)


Maple Bacon Quiche


Southwest Frittata (vegetarian)


Yogurt & Granola

Served with homemade Middle Eastern inspired Granola (Rosewater, Date Syrup, Sesame)

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Chicken Tikka Naan’wich

Grilled Chicken Tikka, marinated in yogurt and Indian spices, topped with desi slaw, cilantro chutney and a garlic yogurt sauce, served on naan.

Tikka Salad

Grilled Chicken Tikka on a bed of greens with Desi Slaw, Cilantro Lime Vinaigrette, and a Garlic Yogurt Drizzle.

Cauliflower Tikka

Replace the Naan’wich or Salad with Tikka Roasted Cauliflower!


Grilled White Cheddar

Fuji Apple, Naan

Indian Tomato Soup

Served with naan

Smokey Chili

Beef, Sweet Potatoes, Peppers, Onion, Spices, Black Beans, Coffee, Askinosie Cocoa

Served with naan

Avocado Toast

Heirloom Tomato, Za’atar on Naan


Goat Cheese & Apple Toast

Red Onion, Date Lady Syrup, Cinnamon, Walnuts on Naan


Hummus

Veggies, Grilled Naan, House-made Hummus

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stay social

Rebekah just whipped up this scrumptioussss Berry Cake. Come in for an afternoon coffee and a slice!
We do have some spots available going into the school year - if you love people, coffee and food, fill out a job application using the link in profile. ❤️ (We will be looking to add to our @culturecstreet hotel cleaning team, also!)
Have you been following? The @eurasiacoffeelab, our airstream coffee shop soon to live in Tallinn, Estonia, has been on the road! Give them a follow up keep up!
Come wish our favorite flower truck a happy birthday today! Parked right here at Eurasia Coffee from 10-1. @ozarkmtnflowertruck
New summer hours begin today, opening at 7am and closing at 4pm. We look forward to serving you life-changing coffee then!
Take home some @feedonehq Single Origin Tanzania coffee and a Neapolitan cookie today (made with chocolate and real strawberries!)
Hummus-to-go. Order online or pick up in the shop!
We love partnering with @convoyofhope / feedONE, who collectively do so much good for those in need. Pick up a bag or two if their single-origin coffee (roasted and packaged right here in Springfield) and help support their life-changing work. Availa
What’s your favorite drink these days?
We have S’mores Cookies this week: made with a combo of dark and milk chocolate, graham cracker crumbs and marshmallows 😋
Welcome @chialphausa RUI students! We’re excited to see you! Specials in the café this week include: S’mores cookies (starting tomorrow), Blueberry Cardamom Coconut Chia Seed Pudding, Banana Dark Chocolate Bread muffins (starting W
Open 7am-2pm for Memorial Day, just enough time to try some new specials: Horchata Latte (with oat milk), a Tropical Smoothie with Guava, Passionfruit and Coconut Milk - and our Lavender Latte, which is back + here to stay.